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China freeze-dried strawberry suppliers target bakery and beverage demand

12 hours ago
By AI, Created 09:58 UTC, Aug 05, 2026, AGP -

Chinese freeze-dried strawberry suppliers are expanding single-ingredient formats for bakery, cereal, yogurt and beverage makers as buyers look for cleaner labels and steadier supply. UrSnacks says it leads mainland China’s freeze-dried fruit sales volume and offers multiple strawberry formats, certifications and export-ready production capacity.

Why it matters: - Food manufacturers are buying more strawberry inclusions for bakery, cereal, yogurt and beverage products. - Freeze-dried strawberry ingredients keep more of the fruit’s color, aroma and structure than conventional dried fruit. - Clean label claims account for 44.2% of freeze-dried strawberry positioning, according to Future Market Insights. - Buyers are also weighing traceability, certifications, moisture control and packaging performance as supply chains tighten.

What happened: - FUJIAN YOULINGYOUSHI TECHNOLOGY CO., LTD., based in Jinjiang, Quanzhou, Fujian Province, China, is promoting its UrSnacks and UrOrchard brands in the freeze-dried fruit market. - The UrSnacks brand launched in 2016, and the corporate entity was officially registered in 2020. - Frost & Sullivan’s Market Position Statement ranked UrSnacks first by freeze-dried fruit sales volume in mainland China in 2024. - The company said it employs about 200 staff and operates more than 100,000 square meters of facilities. - The company also listed four other China-based suppliers active in dried fruit and freeze-dried ingredients: LINYI DALIN FOODSTUFFS CO., LTD., SOHAO TECHNOLOGY CO., LTD., SHANGHAI SHUNDI FOODS CO., LTD. and YANTAI RICHFOOD FOOD TECHNOLOGY CO., LTD.

The details: - UrSnacks positions itself as a full-value-chain supplier covering fresh fruit, IQF frozen products, finished freeze-dried products and freeze-dried ingredients. - The strawberry lineup includes whole freeze-dried strawberries, slices, dice and powder, plus IQF whole, sliced and diced strawberries. - Target uses include bakery, cereal, yogurt, beverage and ice cream applications. - The company says combined annual capacity for core freeze-dried categories exceeds 3,000 metric tons. - The customization center has a designed annual finished-product capacity of 4,500 metric tons and 12 automated packing lines. - UrSnacks holds BRCGS Food Safety, ISO 22000, HALAL and SMETA certifications and has completed U.S. FDA Food Facility Registration. - As of June 2026, the company and its manufacturing entities held 24 granted and in-force patents in China, including 2 invention patents. - UrSnacks said it has served more than 150 brand customers and exports to the United States, Japan, South Korea, Canada, Germany, Thailand and Indonesia. - Product specs shared by the company include freeze-dried strawberry moisture content of 5% or less and IQF strawberry shelf life of up to 24 months at -18 degrees Celsius. - The company supports OEM/ODM customized production, private-label packing, bulk B2B supply and channel wholesale partnerships. - The market for freeze-dried strawberries was valued at about USD 1.86 billion in 2024 and is expected to grow at a 5.9% CAGR through 2035, according to WiseGuyReports. - Freeze-drying preserves about 97% of the original nutritional content of strawberries, compared with 55% in conventional heat drying, according to Transpire Insight. - The global strawberry puree market was valued at USD 2.8 billion in 2025, with beverages holding a 38.2% share, according to Dataintelo. - The global fresh strawberry market was valued at USD 21.0 billion in 2024 and is projected to reach USD 28.4 billion by 2033, according to WiseGuy Reports.

Between the lines: - UrSnacks is leaning into a one-supplier model for buyers that want multiple strawberry formats without juggling several vendors. - The certifications, patents and export footprint suggest the company is targeting larger food manufacturers and international accounts. - The four other suppliers listed appear to reflect a broader, regionally distributed Chinese supply base, but the release does not provide comparable capacity or certification data for them. - Market data in the release points to a category that is still expanding as clean label and convenience demands spread across packaged food.

What's next: - Food manufacturers are likely to keep consolidating strawberry sourcing around suppliers that can deliver multiple formats, stable production and export compliance. - Buyers evaluating Chinese suppliers will likely continue comparing moisture specs, cold-chain handling, traceability and food safety credentials before awarding contracts. - Interested buyers can seek more information about UrSnacks freeze-dried strawberry ingredients, OEM/ODM services and bulk supply at the company’s website.

The bottom line: - UrSnacks is positioning itself as a large-scale, export-ready strawberry ingredient supplier as demand grows for clean-label fruit inclusions in bakery, dairy and beverage applications.

Disclaimer: This article was produced by AGP Wire with the assistance of artificial intelligence based on original source content and has been refined to improve clarity, structure, and readability. This content is provided on an “as is” basis. While care has been taken in its preparation, it may contain inaccuracies or omissions, and readers should consult the original source and independently verify key information where appropriate. This content is for informational purposes only and does not constitute legal, financial, investment, or other professional advice.

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